SA kombucha maker opens $1m bottling line


Kombucha maker MOJO Beverages has launched a bottling line which will increase its capacity by 130% to meet growing demand for the fermented drink both locally and in export markets.

The line, housed at MOJO's production facility in Willunga, South Australia, comprises the “complete solution” of a labeller, rinser, filler, and capper. The Framax 12121 rinsing, filling, and capping machine (12x rinser/12x filler/1x capper) has been installed by Australian agent FB*PROPAK


“The new machinery will give us the opportunity to meet increasing demand across Australian grocery markets, as well as explore opportunities in markets such as Singapore, Hong Kong and China,” Crabb says. 

For information on our kombucha bottling and processing equipment please contact us HERE

Read more via PKN Magazine HERE

Images source: PKN