EOFY Warehouse Sale 2026
/Check out our latest range of new and used F&B processing equipment for sale, ready to ship from our Melbourne warehouse - take advantage of this EOFY sale before stock runs out!
Tecnovap Steam Box Industrial | 21.6kW (Made in Italy)
$20K (Ex Demo)
A well-built industrial steam cleaner designed for real production environments, delivering up to ~160°C dry steam at 6 bar - more than sufficient for effective sanitisation across winery and beverage operations.
This older Bacchus unit has been engineered for durability, with stainless steel construction and continuous refill capability for uninterrupted cleaning. It remains a highly practical solution for removing tartrates, biofilm, and production residues from oak, tanks, fittings, and bottling equipment - without heavy chemical reliance.
Why it’s a smart buy:
Proven, reliable system — simple, robust design built to last
High-temperature steam sanitising without heavy chemical use
Reduced water consumption compared to traditional washdown
Continuous refill for uninterrupted operation
Ideal for tanks, barrels, lines, and general cellar hygiene
Commercial advantage:
Get industrial steam cleaning capability at a fraction of new replacement cost - a smart option as a primary unit for smaller sites or a dedicated/backup cleaner for larger operations.
Etipack CORNER4 | Print & Apply Labelling System (Made in Italy)
$25K (New)
A compact, industrial print-and-apply labelling system designed for automated, accurate application of labels onto cartons, cases, and secondary packaging. The CORNER4 configuration is specifically engineered for corner or adjacent-side labelling, making it ideal for logistics, warehousing, and end-of-line packaging operations.
Built by Etipack, these systems are known for reliability and integration flexibility, allowing seamless connection with production lines, conveyors, and warehouse systems. With on-demand printing capability, it enables real-time variable data such as barcodes, batch codes, and shipping information.
Why it’s a smart buy:
Automates label application, reducing manual handling and labour costs
Ensures consistent, accurate placement - critical for scanning and compliance
Print-on-demand capability for barcodes, logistics labels, and batch info
Designed for corner/dual-side application on cartons and cases
Compact footprint, easy to integrate into existing lines
Commercial advantage:
Streamline your end-of-line packaging and dispatch process with reliable, automated labelling - improving throughput, reducing errors, and ensuring every carton leaves site correctly identified. A cost-effective solution for businesses looking to upgrade from manual labelling or expand existing automation without investing in new equipment.
Camurri Brauer CB.400 | 400-Litre Dual-Module Craft Brewing System (Made in Italy)
$12K (New)
A professional-grade, fully automated all-grain brewing system built for serious craft beer production. The CB.400 houses two independent 200-litre modules in a single unit — each capable of running separately or simultaneously - giving operators remarkable flexibility in batch size and scheduling. Constructed entirely in food-grade AISI 304 stainless steel, this is Italian-engineered brewing equipment built to commercial standards.
Each module is fitted with a PLC programmer for precise, recipe-driven control of temperatures and process times, a gearmotor-driven mixer for thorough mash blending, triple heating elements, a dual-mesh stainless filter, and a winch-assisted filter lifting system.
Why it's a smart buy:
Dual 200L modules operate independently or together — brew two batches simultaneously or scale to demand
PLC automation manages mash, boil, and temperature hold stages with minimal operator input
Camurri's patented system delivers superior sugar extraction versus comparable brewing setups
Full AISI 304 stainless steel construction - hygienic, durable, and easy to clean
Winch-assisted filter system eliminates heavy manual lifting during lautering
Expandable with a wide accessory range: hop filters, conical fermenters, plate heat exchangers and more
Commercial advantage: Purpose-built for micro-breweries, brewpubs, hospitality venues, farm operations, and culinary training institutions, the CB.400 delivers the output and automation of a commercial brewing plant in a footprint that fits most production kitchens or warehouse floors. Whether you're scaling up from a smaller system, launching a craft beer program, or adding brewing capacity without a full fit-out, this unit offers a cost-effective entry into high-volume, consistent, recipe-driven production.
Sweet Coffee Italia "Gemma" | 2kg Electric Countertop Coffee Roaster (Made in Italy)
$POA | (Used) x2 Units Available
A compact, fully electric, countertop coffee roasting machine designed to bring in-house roasting within reach of cafes, restaurants, hotels, and specialty retailers. Built by Sweet Coffee Italia in Turin, the Gemma has been purpose-built for small-batch roasting in a commercial front-of-house setting, with a footprint small enough to sit on a bench and quiet enough to operate in a customer-facing environment.
Why it's a smart buy:
Fully automated roasting cycle from load to cool-down, no specialist roasting knowledge required
Up to 10 programmable roast profiles
Quiet, compact, and countertop-ready, purpose-built for cafe and retail environments
Built-in chaff collector keeps the workspace clean during operation
100% electric, 230V/13A, no gas connection required
Commercial advantage: In-house roasting is one of the most powerful ways a cafe, restaurant, or specialty retailer can differentiate from competitors and control the quality of what goes in the cup. The Gemma makes that possible without the complexity, footprint, or cost of a traditional drum roaster. With two units on offer, buyers have the rare opportunity to secure matched machines from the same manufacturer, ensuring consistency across multiple sites or service streams. A genuine point of difference for any hospitality or retail business serious about coffee.
Framax Carbonator 01000 | Industrial CO2 Carbonation System (Made in Italy)
$25K (Ex Plant)
A professional-grade, stainless steel industrial carbonation system built by Framax, an Italian specialist in beverage processing and bottling line equipment with over 30 years of industry experience. This this unit is designed for the continuous, accurate carbonation of beverages including sparkling water, carbonated soft drinks, beer, cider, wine, and mixed alcoholic beverages.
Why it's a smart buy:
Industrial-grade carbonation system from a specialist Italian beverage machinery manufacturer
Suitable for water, soft drinks, beer, cider, wine, and alcoholic beverages
Self-contained unit with control panel, pump, pressure gauges, and CO2 injection all on one skid
Food-grade stainless steel construction throughout, built for continuous production use
Inline integration capability, connects directly to downstream filling or packaging equipment
Supplied with original instruction manual and documentation
Previously installed in a licensed Australian distillery, ready for relocation and recommissioning
Commercial advantage: For any beverage producer, brewer, distillery, or contract manufacturer looking to bring carbonation in-house, or to add a dedicated carbonation point to an existing line, this unit offers Italian-engineered quality at used equipment pricing. Eliminating reliance on external carbonation services or pre-carbonated product supply translates directly into better margin, tighter quality control, and greater production flexibility.
Barison Industry Vinegar System | 500L Red Wine Vinegar Production (Made in Italy)
$35K (New)
A purpose-built commercial acetification system comprising two independent 500-litre stainless steel tanks, designed for the continuous transformation of wine into vinegar. Built by Barison Industry in Trento, Italy, the system is engineered for agri-food producers, specialty condiment manufacturers, and hospitality operations looking to produce vinegar in-house at a commercial scale.
Why it's a smart buy:
Twin 500L tanks operable independently or in series for flexible batch management
Automated temperature control between 28 and 32 degrees Celsius via heating elements and cooling jacket
Motor-driven aeration mixer promotes efficient acetic fermentation and consistent product quality
Continuous production method maximises throughput with minimal downtime between batches
Full AISI 304 stainless steel construction throughout, food-safe and easy to clean and sterilise
CE marked, manufactured under European machinery safety directives
Supplied with original instruction manual and technical documentation
Suited to wine producers, specialty food manufacturers, farm operations, and hospitality businesses
Commercial advantage: For any producer working with wine, the ability to convert surplus or lower-grade stock into premium quality red wine vinegar represents a genuine value-add opportunity. This system removes the complexity from that process, delivering a controlled, repeatable fermentation environment at meaningful commercial volume. Whether you are launching a new vinegar product line, expanding an existing condiment range, or looking to maximise yield from your winery operation, this is a serious piece of Italian-built production equipment at used equipment pricing.
Sweet Coffee Italia "Torino" | 4-Group Lever Espresso Machine (Made in Italy)
$3K (New)
A striking four-group spring lever espresso machine built by Sweet Coffee Italia in Turin, representing the traditional Italian approach to espresso at its most theatrical and technically engaging. Manufactured in 2015 and presented in polished stainless steel with classic black side panels, the Torino Leva is built for high-volume commercial service while delivering the kind of hands-on extraction that modern pump machines simply cannot replicate.
Why it's a smart buy:
4-group lever machine capable of high-volume service across a busy bar
Spring-piston extraction delivers a natural pressure taper, producing complex, full-bodied espresso with exceptional crema
Built by Sweet Coffee Italia, Turin, a specialist Italian espresso equipment manufacturer
Polished stainless steel construction throughout, with classic black side panel aesthetic
380V/4,500W three-phase power, 9 bar group pressure, 1.2 bar boiler pressure
2015 manufacture, a collectible and increasingly rare format in the Australian market
Commercial advantage: Lever machines are having a genuine resurgence in specialty coffee, not just as visual centrepieces but as tools for baristas who want direct control over the extraction process. A four-group lever machine of this calibre gives a busy cafe or espresso bar the capacity to serve volume while offering something genuinely different and conversation-worthy on the counter. For the right operator, this is equal parts serious equipment and brand statement.
La Marzocco Linea 4AV | 4-Group Espresso Machine (Made in Italy)
$2.5K | Sold As-Is for Repair or Parts
The La Marzocco Linea needs no introduction. For over three decades it has been the benchmark espresso machine in specialty coffee globally, and the four-group auto-volumetric configuration represents the workhorse of high-volume cafe service. This example, serial number 32338, was manufactured in Florence in October 2010 and is presented in all-black livery with the classic Linea panel layout, four auto-volumetric group heads, dual steam wands, and hot water spout. Rated at 7,800W on 220V single phase with a maximum pump pressure of 11.5 bar and boiler pressure of 1.5 bar.
Why it's a smart buy:
La Marzocco Linea, one of the most respected commercial espresso machines ever made
4-group auto-volumetric, built for high-volume specialty coffee service
All-black livery in good cosmetic condition
Parts availability is exceptional globally and in Australia
A working Linea 4-group commands significant value once restored
Commercial advantage: For a coffee technician or savvy operator, a La Marzocco Linea 4-group at parts or project pricing is a genuine opportunity. The cost to restore one of these machines to full service is typically a fraction of the replacement cost of a comparable new machine, and the end result is a piece of equipment with a proven track record, strong resale value, and a loyal following in the specialty coffee industry.
TRH Climatic "Hobby" Series | Meat Curing & Smoking Cabinets (Made in Italy)
$4K each (New)
A pair of single-door upright climatic curing cabinets from Italian manufacturer TRH Climatic, still in original factory protective film, unused and in as-new condition. The Hobby series is a multi-function climate cabinet designed for the fermentation, drying, seasoning, and cold smoking of salami, whole cuts, and cured meats, with selectable operating modes to suit different stages of the production cycle.
Why it's a smart buy:
New/unused condition, still in factory protective wrap — essentially old stock never put into service
Two units available, ideal for operators wanting independent drying and seasoning stages running simultaneously
Three selectable operating modes: refrigeration, drying, and smoking
Stainless steel interior with hanging rod rail system throughout
230V single phase, straightforward installation
Supplied with original TRH Climatic instruction manual and curing cycle guides
Suited to butchers, specialty food producers, farm operations, restaurants, and artisan charcutiers
Commercial advantage: For any operator looking to bring salami, prosciutto, coppa, or other cured meat production in-house, these cabinets offer a practical, self-contained entry point at old stock pricing. Two matched units running simultaneously allows a seamless production flow, with one cabinet handling the active drying and fermentation phase while the second handles the longer cold seasoning cycle. New condition at used pricing is a rare find in this category.
Affinacheese® | Dual-Zone 200kg Cheese Maturation Cabinet (Made in Italy)
$25K (Used)
A professional dual-zone cheese affinage and drying cabinet purpose-built for the controlled maturation and seasoning of all cheese types. This dual unit has two completely separate cabinets connected only on the exterior, independently controlled climate environments, and a total combined capacity of 200 kg.
Why it's a smart buy:
Two fully independent 100kg climate zones in a single footprint, allowing simultaneous maturation of different cheese styles
ClimaTouch touchscreen temperature control and humidity regulation on each zone
Full AISI 304 stainless steel construction inside and out, food-safe and easy to sanitise
Self-contained top-mounted refrigeration, no external chiller required
Glass-door design allows product monitoring without opening the cabinet
Made in Italy
Suited to artisan cheesemakers, specialty food producers, delicatessens, and farm dairies
Commercial advantage: For any producer serious about bringing affinage in-house, this is the category-leading equipment for the job. The ability to run two fully independent climate zones simultaneously gives operators the flexibility to work across multiple cheese styles, cultures, and ageing timelines without the cost or footprint of separate units. At used pricing this represents exceptional value on a highly specialised piece of Italian-built production equipment.
